My Cheesy Valentine
Friday 14th & Saturday 15th February
Join us for My Cheesy Valentines, an evening where love (and cheese) takes centre stage.
Choose from an array of après – ski themed cocktails, bespoke wines and a three course menu that showcases the best of French fromage. Dance with us into the night as our resident DJ serenades your supper with the cheesiest of hits!
£65 per person including a welcome drink and Comté Gougères on arrival.
Sample Menu
Choice of starter:
Assiette de charcuterie, cornichons
Soupe à l'oignon gratinée
Flatbread fondue de fromage aux truffes
Choice of main:
Tartiflette au reblochon (supplément de ventrèche bacon - 2.5)
Baked Camembert (Perfect for two to share)
Aligot, saucisse de Morteau
All served with salade verte maison
**Supplément de truffe (1g)
Choice of dessert:
Assiette de fromage
Pavlova, raspberries, Sakura tea
Crème caramel
2 sittings a first at 18:30 and a second at 20:30.
Tickets are non - refundable.
Friday 14th & Saturday 15th February
Join us for My Cheesy Valentines, an evening where love (and cheese) takes centre stage.
Choose from an array of après – ski themed cocktails, bespoke wines and a three course menu that showcases the best of French fromage. Dance with us into the night as our resident DJ serenades your supper with the cheesiest of hits!
£65 per person including a welcome drink and Comté Gougères on arrival.
Sample Menu
Choice of starter:
Assiette de charcuterie, cornichons
Soupe à l'oignon gratinée
Flatbread fondue de fromage aux truffes
Choice of main:
Tartiflette au reblochon (supplément de ventrèche bacon - 2.5)
Baked Camembert (Perfect for two to share)
Aligot, saucisse de Morteau
All served with salade verte maison
**Supplément de truffe (1g)
Choice of dessert:
Assiette de fromage
Pavlova, raspberries, Sakura tea
Crème caramel
2 sittings a first at 18:30 and a second at 20:30.
Tickets are non - refundable.
Friday 14th & Saturday 15th February
Join us for My Cheesy Valentines, an evening where love (and cheese) takes centre stage.
Choose from an array of après – ski themed cocktails, bespoke wines and a three course menu that showcases the best of French fromage. Dance with us into the night as our resident DJ serenades your supper with the cheesiest of hits!
£65 per person including a welcome drink and Comté Gougères on arrival.
Sample Menu
Choice of starter:
Assiette de charcuterie, cornichons
Soupe à l'oignon gratinée
Flatbread fondue de fromage aux truffes
Choice of main:
Tartiflette au reblochon (supplément de ventrèche bacon - 2.5)
Baked Camembert (Perfect for two to share)
Aligot, saucisse de Morteau
All served with salade verte maison
**Supplément de truffe (1g)
Choice of dessert:
Assiette de fromage
Pavlova, raspberries, Sakura tea
Crème caramel
2 sittings a first at 18:30 and a second at 20:30.
Tickets are non - refundable.